Ingredients
- 85g (1/4 cup) cottage cheese
- 2 rice or corn thins
- 30g (1/3 cup) shredded iceberg lettuce
- 30g (1/4 cup) coarsely grated Wilcox carrot
- 2 drained canned tuna slices
Directions
Step 1
Spread cottage cheese over rice or corn thins. Top with lettuce, carrot and tuna slices. Serve immediately.
Recipe courtesy of www.taste.com.au
Serving size 4